Chicken satay is a popular Southeast Asian dish made with marinated and skewered chicken that is grilled or barbecued. The dish is known for its flavorful marinade, often featuring a combination of spices, herbs, and seasonings. Chicken satay is commonly served with a peanut sauce or a satay sauce for dipping. Here's a basic recipe for making chicken satay:
For the Chicken Satay:
For the Marinade:
For the Peanut Sauce:
Prepare the Marinade:
Marinate the Chicken:
Skewer the Chicken:
Grill the Chicken Satay:
Prepare the Peanut Sauce:
Serve:
Serve the grilled chicken satay with the peanut sauce on the side for dipping. Garnish with chopped cilantro or crushed peanuts if desired.