Khao Niao Mamuang" is a popular Thai dessert that consists of sticky rice with ripe mango slices, topped with coconut milk. Here's a basic recipe to make Khao Niao Mamuang:
Soak the Rice:
Drain and Steam:
Prepare Coconut Mixture:
Combine Rice and Coconut Mixture:
Coconut Sauce:
Assemble the Dish:
Add Mango Slices:
Drizzle with Coconut Sauce:
Optional Garnish:
Serve:
Enjoy this delightful Thai dessert that combines the sweetness of ripe mango, the stickiness of glutinous rice, and the richness of coconut milk. It's a refreshing and indulgent treat, especially popular during the mango season.