Crème de Champignons, or cream of mushroom soup, is a popular soup made with mushrooms, onions, garlic, broth, and cream. The mushrooms are typically sautéed and then blended with the other ingredients to create a smooth and creamy soup. The addition of cream gives it a rich and velvety texture.
Here's a simple recipe for Cream of Mushroom Soup:
Ingredients:
Instructions:
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads
Soups and Salads