Fattoush is a popular Middle Eastern salad that is known for its refreshing and vibrant flavors. It is a versatile dish that includes a mix of fresh vegetables, herbs, and crispy pieces of toasted or fried flatbread. Fattoush is often seasoned with a tangy dressing made with olive oil and sumac, giving it a distinctive and zesty taste. Here's a basic recipe for Fattoush:
Prepare the Salad:
Prepare the Dressing:
Assemble the Fattoush:
Serve:
Some variations of Fattoush include the addition of other ingredients such as pomegranate seeds, feta cheese, or olives for extra flavor.