When thinking about Osaka’s culinary delights, dishes like takoyaki and okonomiyaki often come to mind. However, there's another local specialty that deserves just as much attention: kushikatsu. This delectable treat consists of skewered, breaded, and deep-fried pieces of meat, seafood, and vegetables, offering a unique and savory experience that is sure to tantalize your taste buds. Each bite of kushikatsu, with its crispy coating and flavorful interior, embodies the rich and diverse food culture of Osaka, making it a must-try for any food enthusiast. I we would like share one of the typical recipe that is most accepted through out the Japan.
wonderful,, tried it..best
I tried it...quitegood,
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters