Yakitori, a delicious Japanese dish, is made by skewering small pieces of chicken onto bamboo skewers and grilling them over charcoal. Here's a step-by-step guide on how yakitori is typically prepared:
Yakitori is often enjoyed as a snack, appetizer, or main dish and pairs well with a variety of beverages, such as beer, sake, or green tea. It's a versatile and delicious dish that showcases the simplicity and elegance of Japanese cuisine.
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters
Appetizers and Starters